Fall Flavors: Apple Picking and Oktoberfest Menu Ideas

A few weeks into Autumn. The air is crisp, but not too cold. The leaves are changing and starting to fall. But the weather isn’t the only thing that is changing. Our taste in food changes a little bit as well. Fall flavors like apple, pumpkin and cinnamon are what we crave. Fall festivals like Oktoberfest offer mouthwatering menus we look forward to every year. Learn about the flavors of fall with these articles on apples and Oktoberfest.

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American As Apple Pie: The Apple’s Journey to America
For a country that’s second in the world in apple production, a nation with a proud idiom like “American as apple pie,” it’s odd to learn that all these apples weren’t around when colonists first settled on American soil. The apple’s journey to America is a curious one, intertwined with colonial tastes, the founding fathers and even a popular legend or two. Read on to learn more about the apple’s deep roots in our American history.

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What to Put On Your Oktoberfest Menu
With summer barbecues in our past and holiday parties ahead of us, we’re in that wonderful fall transitional period. Oktoberfest is to us what trick-or-treating is for the little ones. But you don’t have to pack your travel pillow and get on a 10-hour flight to take part in the festival. You can have your own fest at home. You know that beer is a must, but you need some snacks to go with it. Here’s what to put on your Oktoberfest menu.

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Apple Picking Guide
It’s that time of year when apples taste the sweetest and farms open to the public for apple picking. It is one of those fall activities for which everyone should set aside a crisp day and leave behind the cheap toys and chores to celebrate the beautiful autumn season. Here’s a quick guide to picking the best apples this fall.